Salsa Roja Recipe - 20 minutes cooking time Forget the nasty can and jar stuff at the supermarket - this quick and delicious salsa recipe is versatile and a staple of Mexican cooking. INGREDIENTS 5 tomatoes loosely chopped1/2 onion loosely chopped1 jalepeno loosely chooped. Seeds in for hot. Remove for less heat.Salt/Peppar to season2 tablespoons [...]
Margarita Classic Cocktail Recipe The origin of the Margarita classic is hotly debated but we're claiming this zingy and refreshing classic cocktail as Mexican. As with all things in life and catering the key to a great margarita is quality ingredients, namely a quality tequila and an abundance of fresh lime INGREDIENTS 1 part [...]
Best ever authentic Mexican guacamole recipe Here is our guacamole recipe we use in Mexican catering functions. We found some lack flavour & some are delicious not authentic like you find in Mexican fondas. We have experimented with different ingredients and spices and come up with what we think is the best guacmole! Here we [...]
Chili, Lime & Coriander Paste This slighty spicy citrus sauce goes with tacos, gorditas, salads, as a dipping sauce with tortillas crisps - we even drizzled some over some smashed avocado on toast for breakfast yesterday morning INGREDIENTS Two bunches of fresh cilantro (coriander) Two limes juiced One teaspoon grated ginger 5 tablespoons of [...]
Flour Tortilla - Make at home with 15 minutes of prep time Forget the quasi-tex mex section of your local supermarket, once you've tried these easy to make flour tortillas you'll never go back. We've tried quite a few recipes and this one is the best combination of lightness, flavour and foldability. Enjoy! [...]
Tequila & Lime Oysters Try this easy to prepare dressing which is great as an appetisers served with an icy cold Sav Blanc. The punchy citrus flavours with the option of chili really add depth of flavour to the distinct flavours of the oysters I'll agree Oysters aren't for everyone but this recipe should [...]
SLOW COOKER PORK CARNITAS Amazingly juicy slow cooked pork with a slight crispiness from the quick fry in the pan. The great thing about this recipe is that the pork is so versatile - tacos, burritos, quesadillas, with rice or even by itself! It so quick and easy to prepare and throw everything in [...]
CHICKEN TINGA TACOS Quick and tasty chicken tinga recipe INGREDIENTS 500 grams Chicken Breast 400gm tinned tomatoes 1 White Onion 1 tablespoon chipotle in abode (sauce only) 1/2 Teaspoon Cumin 1 Teaspoon salt 1 Teaspoon Oregano Method Bring whole chicken breast to the boil with one half of a peeled white (no need to [...]
