A SAMPLE FROM OUR MENU
Contact us to discuss tailoring a catering menu for your next event
TOTOPOS & SALSA BOARD
Baked corn tortilla with a selection of traditional Mexican salsas & guacamole
Open Chicken & Corn Quesadillas
Slow cooked chicken in aromatic Mexican spices, melted Oaxaca cheese, corn, topped pico de gallo & serrano chili avocado salsa.
Chorizo con papa tacos
Diced Crispy baked potato mixed with spicy chorizo, guacamole, pico de gallo & crumbly Mexican cheese
CHICKEN TINGA TACOS
Slow cook shredded chicken & tomato chipotle sauce in corn tortilla topped with sour cream
Beef Suadero Tacos
Marinated slow cooked beef topped topped with salsa verde pickled cabbage, radish and mild salsa roja
Mushroom Tacos
Mushrooms cooked in a Mexican mild dry chili, refried black beans, crumbly Mexican style cheese, red cabbage and corn salad with serrano chili avocado salsa.
TUNA TOSTADAS
With Avocado, Lime & Chipotle Aioli
Chili Lentil Tostada
Tomato chipotle sauce, beetroot, carrot, coriander and pumpkin pico de gallo
Mole Black Bean Torta
Black beans cooked in Mexican spicy chocolate mole with red cabbage-cilantro slaw & creamy avocado salsa
PORK CARNITAS DE TORTA
SLOW COOKED OTWAY RANGES PORK, LIME, JALEPENO & CILANTRO PASTE IN TELERA (TRADITIONAL MEXICAN BRIOCHE)
Desserts
CHURROS
WITH SALTED CARAMEL DIPPING SAUCE
Contact Us for a quote and current full menu
BOOK COCINA MEXICO FOR YOUR NEXT EVENT
0409 201 771